We have lots of these old-fashioned beauties in stock right now, good-sized plants just loaded with flowerbuds.
I can’t get enough of the potently fragrant flower clusters, reminiscent of citrus blooms. Mmmmm- heavenly! I cut new bouquets every few days, putting them where the scent can be enjoyed the most. I’ll even bring some along when I go to visit friends and neighbors- perfect little hostess gifts.
There are more reasons to love this old-fashioned beauty than just the flowers:
Deer resistance. This is one plant that is reliably impervious to deer, regardless of where you live.Yay! No spray!
Drought tolerance. Not only is daphne tolerant of drought, but it requires low water (especially in the summer months). Wow, no problem- I like to keep that water bill down.
Evergreen. The glossy leaves are showy on their own, true green with nicely contrasting cream margins. Each leaf is somewhat different than the next, so you’ll see variations in the pattern of color.It really pops next to deeper tones- I have it against a dark wooden fence.
Daphne is a moderate grower, topping out at about 4’X4′ over time. It does well in a fair amount of shade, but also in a fair amount of sun, so where you plant will perhaps depend more on daphne’s water needs than the sun exposure. I have mine planted beside my front walkway, to best enjoy the delicious fragrance.
We have a great selection of big healthy daphne plants right now, so stop by.
It’s nigh time to put in fresh color! This time of year is great for replacing those tired summer bloomers with a variety of cold-loving plants…
Start things off just like you would in spring, by adding a fresh layer of compost to beds and in-ground planting areas. This will refresh the nutrients in the soil that were depleted this summer. If you are planting in pots it is wise to use all new Potting soil right from the bag. Regardless of where you plant, it helps to mix in a little Starter fertilizer like Masterstart to get the roots stimulated.
anemones in mixed plantings
There are lots of beautiful winter-blooming plants that do well here, and will give you nonstop color all the way into next spring- pansies, poppies, violas, flowering kale and cabbage, calendula, primrose, cyclamen and more.
We love to use these reliable bloomers in our fabulous mixed pots with bulbs beneath. For a lush look, plant something upright along with mounding and trailing plants to give a 3-dimensional effect. If you want it over the top like we do at King’s, make sure and stash flowerbulbs in the soil underneath so, come spring, they will sprout right up through the plants above to create a stunning double-decked flower arrangement.
Make a bold show of color in the ground and along borders by planting one kind of plant en masse, or put in groups of flowering plants near perennials to add splashes of color to established plantings. Underplant the rose garden for some action while the roses are dormant- plants will be full and colorful beneath when the roses bloom again in spring.
Just remember: you don’t have to wait until spring to enjoy beautiful flowers- plant now!
This crop of camellias are extra-vigorous, dark green and glossy, with plentiful buds that are starting to pop open. Back in the day these types of plants were called hogs, due to their voracious growth, robust size and top notch quality.
You can get the best selection right now, no slop required.
This is an ideal time to plant camellias. The roots will fill in nicely during these winter months, providing ample support for the plentiful flowers and new growth of the season ahead.
Use some Planting Mix straight out of the bag when you plant in pots, or incorporate Paydirt along with Planting Mix 50/50 with your native soil when installing them in the ground. It’s important to include a starter fertilizer or camellia food into this mix as well, so as to put nutrients right near the roots; this will encourage strong, fast-growing new roots to form.
‘Debutante’ camellia japonica, just starting to open
Camellias are low maintenance and fairly drought tolerant once established. There are different types available to suit different planting sites- japonicas are generally shade-loving, while sasanquas will accept full sun as well as shade. Some, like the statuesque reticulatas, grow upright and tall, while others are meant to stay shorter and wider without trimming. Many will sport large, showy flowers, while others bear prolific clusters of bloom. We even have specialty espalier specimens on trellis and topiary tree camellias.
They’re one of those plants that is really versatile. I’ve seen them grown as a flower-filled hedge, as a stately specimen allowed to assume it’s natural form, even potted with colorful bedding plants beneath. I also enjoy cutting branches for flower arrangements, or floating a large blossom or two in a bowl on the table.
So if you’re hankering for a new hog, come take a peek in our pen………
We are the rose leaders! We only carry premium, grade #1 roses. They are planted, pruned and grown here at King’s- get the plants, the things you need to plant them, and all the information to go along with it, right here.
Love is a red rose…
If you’re not sure which rose you’re looking for (or not that familiar with roses in general) here are some things to consider:
Location, location, location. Full sun or afternoon sun is best. Pick a spot that gets at least 6 hours a day for best vigor and flowering; any less than that and you may not see much color (and perhaps invite unwanted disease). Simply put, if you have a really shady garden this is not the best plant for you.
Size matters. Ever walked along a sidewalk that’s overgrown with roses? Not a pleasant experience….make sure to be aware of the plant’s expected size at maturity and put it where it can grow to full size. There are all different heights and sizes of roses, so you’re sure to find one that will appeal to you that fits a particular spot.
What’s your type? Choose a rose according to what you most enjoy- do you want to mainly view it in the landscape, will you want to regularly cut bouquets (or both)? Is fragrance important, or just the right color? There are so many types of flowers, in all kinds of colors- pointed, frilly, fully double, classic, open, clusters, single-stemmed. No need to settle!
‘Purple Splash’ climber
You’ll want to give roses regular water, but they don’t require a lot. Consistent (monthly) fertilizer will keep the flowers coming, as will cutting off the spent blooms every week or two.
Contact us if you need to know anything rose related- we LOVE talking roses! Call us at (707) 542-4782 or come on in; we’re open every day 9-6 (9-5 on Sundays). (more…)
Let’s tell the stinking truth! Poop happens to be good for plants (and if it doesn’t smell, it doesn’t work). We began to believe in this rich garden ingredient decades ago- dark, pungent Paydirt has been used at King’s for generations because, pure and simple, it makes flowers and vegetables thrive. There are lots of ways to enjoy the benefits:
Use it instead of potting soil to top off last season’s planter boxes. Add a layer a 3-6″ inches thick before you plant practically everything- flowers, perennials, broccoli and other edibles. It is much higher in nutrients, the kind that go directly into making your plants grow and take root. When you go to dig, make sure to mix it thoroughly into the existing soil at the root zone. If you’re planting citrus, trees or larger in-ground stuff, mix it 50/50 with the native soil. Good stuff…..
Sprinkle some Paydirt lightly over newly-sown seeds to help them germinate, dissuade birds from eating them. It will also help to ensure even moisture, and discourage weeds so the seedlings get a chance to take hold. Brew up some potent Paydirt tea, let it steep a bit, then pour it on your garden- your plants will take a nutritious drink and LOVE it! Use it to mulch beneath your trees and roses; it’ll keep the weeds out, water in, while delivering a nitro boost of nutrition.
And yes, it does smell. But only for a little while…..
It is a great time, after all, to plant a whole new round of color and foliage. We’ve got loads of Paydirt ready to go, in addition to several other types of soil for various other projects- houseplants, succulents, etc. (plus winter-blooming shrubs and vines, cool season flowers, camellias and just about anything else you can think to plant). Pop by to get inspired- and get the garden rolling!
I’ve been collecting citrus trees in my garden these last few years, and I have to admit I’m hooked!
Along with fresh herbs, citrus fruit has become a staple at my house. I keep a large bowl on the table, with lemons, limes, oranges and the occasional grapefruit inevitably outnumbering the other seasonal offerings. Salads, drinks, cooking and baking can always use some fresh juice or zest, and I absolutely relish a good batch of lemon curd now and then…
You can have all kinds citrus in your garden, too. They’re fairly easy to grow, and there are so many different kinds that do well here. The flowers smell phenomenal, plus the ornamental value is nice- glossy, evergreen leaves create a lush background for the display of fruit.
Planting in containers is just fine (especially with dwarf varieties, since they only top out between 8-12′). You can even graduate in container size as you go, as long as you end up in something about the size of a 1/2 wine barrel. Use Planting Mix straight from the bag, and mix in a nice starter fertilizer (like Masterstart, Surestart). In-ground plantings get started off right when you add plenty of rich compost into the native soil, along with the aforementioned fertilizer. For happy, productive plants, fertilize pretty regularly with citrus food.
Home grown 'Washington Navel' oranges
We carry lots of citrus all through the year, and we make sure to grow the unusual varieties as well as the favorites. Here are a few of the coolest:
Meyer lemons are the tastiest!
‘Meyer’ lemon- there’s a reason these are so popular; just one taste will tell you why. Full flavored, with a delightful balance between tart and sweet. Ultra productive, too, with year-round fruiting.
‘Bearrs’ (or persian) lime- I call it the ‘Meyer’ of limes. Bigger, juicier, and more flavorful than the kind you’d find at the store, and I must say, this is the tastiest lime I’ve ever tried. Grows better here than any other lime.
‘Owari Satsuma’ mandarin- hardy and vigorous, with a bushier appearance than other citrus. Plentiful, snack-sized fruit.
For something different, try a few on the more exotic side:
‘Variegated Pink’ lemon- Make pink lemonade! Clear pink flesh inside of green & yellow striped rind, with nice acidity. The foliage is downright gorgeous, with bold cream-colored splashes and bright pink new leaves.
variegated pink lemon leaves
‘Kieffer’ lime- the leaves are used in Asian cooking, as are the small bumpy limes. Deep purple-red new growth is interesting, too.
Calamondon- this is a striking plant in the landscape, with a compact habit and variegated cream and green leaves. The small fruit has a sweet rind and tart pulp, and you eat it whole like a kumquat.
You can plant any of these (and many more) right now, so come in and see our selection- there’s a lot to choose from!