by King's Nursery | Nov 13, 2019 | General
‘Pink-a-Boo’ camellia sasanqua
Boy, are we tending to some hogs right now…….
sasanqua perfection- ‘Kanjiro’
This crop of camellias are extra-vigorous, dark green and glossy, with plentiful buds that are starting to pop open. Back in the day these types of plants were called hogs, due to their voracious growth, robust size and top notch quality.
You can get the best selection right now, no slop required.
This is an ideal time to plant camellias. The roots will fill in nicely during these winter months, providing ample support for the plentiful flowers and new growth of the season ahead.
Use some Planting Mix straight out of the bag when you plant in pots, or incorporate Paydirt along with Planting Mix 50/50 with your native soil when installing them in the ground. It’s important to include a starter fertilizer or camellia food into this mix as well, so as to put nutrients right near the roots; this will encourage strong, fast-growing new roots to form.
‘Debutante’ camellia japonica, just starting to open
Camellias are low maintenance and fairly drought tolerant once established. There are different types available to suit different planting sites- japonicas are generally shade-loving, while sasanquas will accept full sun as well as shade. Some, like the statuesque reticulatas, grow upright and tall, while others are meant to stay shorter and wider without trimming. Many will sport large, showy flowers, while others bear prolific clusters of bloom. We even have specialty espalier specimens on trellis and topiary tree camellias.
They’re one of those plants that is really versatile. I’ve seen them grown as a flower-filled hedge, as a stately specimen allowed to assume it’s natural form, even potted with colorful bedding plants beneath. I also enjoy cutting branches for flower arrangements, or floating a large blossom or two in a bowl on the table.
So if you’re hankering for a new hog, come take a peek in our pen………
‘Yuletide’ blooms just in time for the holidays
‘Setsugekka’ camellia sasanqua
by King's Nursery | Sep 9, 2019 | General
It’s one of the best times of the year- flowerbulbs are here!
Bright yellow daffodils , vibrant tulips, fragrant hyacinth will sprout forth effortlessly next spring if you take a moment to put them in now. It’s easy to set up a springtime show with bulbs, especially when planted beneath cool season flowers like pansies, poppies, stock and snapdragons. The shoots will grow right up through the plants in spring, creating a fabulous double-decker effect – wow!
Let’s go over the basics:
Daffodils (narcissus) are abundant and reliable, the classic reminder that spring has arrived. The brightly colored flowers are most often yellow, but you also see them in different combinations of orange, white and even pink. The shorter ones are often fragrant.
Tulips come in so many different styles, heights and colors
Fringed, lily-flowered, giant mammoth just to name a few. Some bloom earlier, some later, so you can extend the bloom time by choosing some of each.
Freesia have a sweet citrusy scent
Plant them among other bulbs or perennials; the flowers bloom their way up the gracefully lilting stems for weeks. Great cutflower.
Bearded Iris have evergreen leaves
And many of the newer varieties will bloom for most of the year,Gorgeous, seemingly delicate flowers are quite large, sporting a noticeable ‘beard’ on the lower hyacinth are suited to a fair amount of shade. Full and colorful clusters of bloom are compact, upright and potently fragrant. Great for pots or in borders.
Dutch Iris have been a staple at the florist for many years
Make a statement with a large number of bulbs planted ‘shoulder to shoulder’ in a large hole, or mix some into the perennial garden.
We’ve also got the more unusual stuff, like ranunculus, anemone and sparaxis. The earlier you buy, the better the selection, so come by soon to check ’em out!
by King's Nursery | Sep 8, 2019 | Front Page News, General
Ready for picking
It’s berry time, and we’ve got a nice crop of plants that will be so LOADED with berries next spring that you will barely see the leaves! They will give a harvest that first season and fruit will be produced for months, so they’re gonna give you you’re money’s worth right away.
Why we love blueberries-
Blueberries are an excellent and permanent addition to edible and ornamental landscapes because, thanks to modern breeding, they are very easy to grow. The handsome plants have dark blue-green foliage and attractive pink or white ‘ bell’ blooms in spring, which turn into yummy blue summer berries.
Some even have great autumn color, with a full spectrum of yellow, orange and red. All can be planted in the veggie garden or used in the landscape. All this and the bonus of luscious fruit loaded with anti-oxidants! Since they are a permanent addition to the garden, the yields of berries increase each year.
Planting
In our fabulous gardening climate, blueberries can be planted most anywhere from full sun to part sun. Just be sure the location gets at least a half a day of good sunlight. Since they are long lived, it is a wise idea to amend the soil properly when planting. A wide, fairly shallow planting hole, backfilled with half Master Nursery Planting Mix and half our native soil along with a dollop of Master Start fertilizer would be great. After planting, mulch with a bit of additional Planting Mix to help with moisture retention. Planting distance can be up to 5 feet apart or as close as 3 feet for a hedge effect. Or, intersperse them throughout the garden. Blueberries easily adapt to containers and to make it even easier, you can use Master Nursery Planting Mix straight from the bag. You could even add flowers and herbs to the container for a beautiful effect.
Blueberries are ornamental, too
Care
It’s so easy! The new blueberries are low maintenance, vigorous plants. They like routine water like your other garden plants and monthly feeding 
March through October with our Camellia Azalea food or our veggie food. Your berries will produce more and bigger fruit with a bit of winter pruning. First remove any dead wood, then thin out about a third of what remains. As the plant grows older, you can select six or so main erect branches to form its permanent structure.
Selection
We select and prefer the southern highbush varieties as they are particularly suitable for our Sonoma County climate. They love the warm days as well as the cool ones and thrive in our mild winters. Three plants are about the minimum for a family but there are, of course, no limits. Blueberries are self pollinating. So, if you remember 7th grade science, that means you only need one plant to get some fruit. However, the more the merrier in the world of the birds and bees. In fact, the fruit will be much more prolific if you plant two or more varieties. Also, by mixing varieties you can easily extend your harvest. Some of our favorites (but we love them all)…
Jubilee: Fruits early, nice and upright
Misty: Fruits very early with lots of berries
O’Neal: Another very early variety
Sharpblue: Fruits early to mid season and great to extend the season. Fast grower with big berries.
Star: Fruits early with large berries
Sunshine Blue: Mid season, a more compact plant and evergreen.
Plus others, of course, and please feel free to ask us any questions about blueberries or other parts of your garden. At least in the garden, we want you happy, healthy and successful.
by King's Nursery | Sep 2, 2019 | General, How-to Info
At Kings we just love sweet peas mostly because they do a bunch of things. They are reasonably easy, they grow during the cooler months, they can climb or ramble, they are very cut-able and they smell wonderful. Here are a few tips on sweet peas so you can have fun and success.
When to plant: As mentioned, Sweet Peas like the weather on the cool side, on the other hand, they need a bit of warmth to germinate and eventually bloom. In Sonoma County you may direct seed into the prepared soil in August, September and October. This gives the plants time to sprout before it gets cold. Normal frosts will not kill the plants. Indeed, during the cool winter, the roots continue to grow providing strength in very early Spring. If you have missed the direct seeding time, you may start them indoors and plant them outside anytime during the Winter and all the way through early Spring.
Location: Full Sun to no less than half a day of full sun.
Germination: Most folks find this pretty easy. In the ground, care should be taken to prepare the soil deeply, to about 12” or more if you are energetic. After working the soil, add Master Nursery Pay Dirt and Master Start and work again. Water so the soil is moist, not soggy and plant the seeds about an inch deep.
Keep evenly moist, but not soggy. Over watering can rot them. Another method would be to prepare the bed early and plant the seeds right when the Winter rains are starting. For indoors we use Master Nursery Potting soil right out of the bag, filling a six pack, small pots or greenhouse/flat kits designed for starting seeds. Again the seed is placed about an inch deep and watered several times thoroughly. Water thoroughly again when it is dry. There is no need for daily water, only when necessary. Germination can happen as soon as 7 days. Once sprouted, put them in a sunny location until the sprouts are a couple of inches tall, then outside to a sheltered spot, then into the garden or containers. Some folks soak the seed overnight before planting, we find that this is generally not necessary.
Growing: Most sweet peas need a structure. The exceptions are dwarf and knee high varieties, which can be grown with or without support and even in hanging baskets and on the sides of containers if you do not mind the sprawling look. Your structure can be as plain or as fancy as you like, but please make it sturdy and a bit bigger than you think that it ought to be. We have used bamboo hoops for smaller varieties, or redwood stakes for full sized ones. We have also attached a trellis to a large container with great success. Whatever the method you choose, remember that when the young peas reach out for support, they will need to be gently tied, especially at first and in a timely manner. As the stems age they can become a bit brittle, making the job difficult. We find that once they are started out on the right track they keep on track fine just by themselves. Spacing for new plants should be about 6 to 8 inches apart in your prepared soil. Please remember to work the soil. Your ultimate results are always tied to the soil. Subsequent feeding can be any complete food. We recommend slow release Osmocote or Master Nursery Multi Purpose. Whichever you choose, please do it. Those nasty snails can be a problem when your plants are young and defenseless. Put down plenty of Sluggo Plus to make sure all the crawling critters stay away.
Other Stuff: Keep the flowers cut. This is important and fun. Sweet peas are cool season annuals and will produce armloads of flowers if you cut the spent ones off as soon as they start to drop petals. This will provide you with non-stop bouquets with room-filling fragrance, and will bloom for weeks and weeks. As the weather warms in Spring, please water your peas consistently as this will also increase length of bloom.
by King's Nursery | Sep 2, 2019 | Front Page News, General
It’s a wonderful, magical time of year- cool season vegetable planting time!
Oh my, veggies and other edibles are certainly the thing right now. People really want to grow their own food, and they’re so excited to plant anything and everything……
Thinking of growing cool season vegetable plants, from seed or starts? We carry both! High quality seeds that are guaranteed to grow, and eager young starter plants that are locally grown. Yes! And food can be grown year-round here in Sonoma County, and you can even incorporate edibles into your ornamental landscape (this trend is called ‘ornamedibles’)
Since more gardeners have decided they like heirloom and unusual veggies and herbs, we like to offer cool season stuff you don’t see anywhere else, like ‘Cheddar’ cauliflower, purple broccoli, or kallettes.
Some folks are devoted to reliable stalwarts in the veggie garden. If you are the type who relies on the tried and true, you’ll find the great fall and winter classics here- ‘Snowball’ cauliflower, romaine lettuce, sugar snap peas, etc.
It’s wise to add compost and get the soil ready to embrace the new additions you’ll soon be tending. We LOVE Paydirt, a stinky organic compost made from chicken manure and mushroom compost. An easy way to add this in is to put a 3-6″ layer over your plot, then rototill as usual. Or, if your not tilling, just ‘double dig’ the compost into each planting hole, leaving the rest of the compost layer undisturbed; it will act as a mulch, keeping weeds out and moisture in (every bit counts!)
Feed Me!
Did you know how much of a difference it makes when you fertilize your veggie garden? If you want the most produce you can grow, throw out some granular veggie food, like Master Nursery Tomato vegetable food or E.B.Stone organic tomato vegetable food. I noticed a big increase in the amounts that were harvested through the season when I fertilized once a month, and it hardly took any time at all. I just scattered the food around the root zone of all my herbs and veggies, then watered it in- done!
Until recently, eliminating slugs and snails from my tender seedlings would require the application of highly toxic snail bait. Now there’s Sluggo- iron phosphate, which is safe for humans, pets and wildlife. This product is perfect for the veggie garden, it’s organic, and any unconsumed pellets even break down into nutrients that feed your plants. How do they come up with this stuff?
Plant most crops in the full sun, or at least 6 hours of afternoon sun, to get your plants to produce well. Certain types of veggies like as much heat as possible, like peppers and melons, while other things can accept partial sun, like strawberries, lettuces and basil.
Remember, King’s is a great resource to help you along the veggie garden path. We will answer any questions, offer growing tips and advice, demonstrate and explain what you can do to have a successful harvest- just come on in!
